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Templeton Kolsch Style AleTempleton – Kolsch Style Ale
Crisp | Gooseberry | Lychee
Templeton Details
Templeton is crafted to be highly sessionable with a light balanced body and clean refreshing finish. Select malts and hops add subtle biscuit character with notes of pear and sauvignon blanc. We keep this beer low on alcohol and high on flavor so it pairs well with both work and play. This beer is a tribute to our friends in the community.
Availability: Year Round
Taproom: 22oz Bottles and Draft
Distribution: 22oz Bottles and Draft

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BarrelHouse Blonde AleBarrelHouse Blonde
Smooth | Tropical | Wheat
BarrelHouse Blonde Details
Meet the craft beer drinkers blonde. This blonde is crafted with a very unique blend of West Coast hops to lend just enough IBU’s for those that appreciate hops but not too over-powering for those looking for something balanced and drinkable. This beer imparts delicious citrus and fruit character with a smooth finish.
Availability: Year Round
Taproom: 22oz Bottles and Draft
Distribution: 22oz Bottles and Draft

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Sunny DazeSunny Daze – Citrus Blonde Ale
Smooth | Citrus | Honey
Sunny Daze Details
We crafted this refreshing Citrus Blonde Ale with Clementine oranges to pair with our sunny California days. Since its debut, people can’t get enough of this smooth nectar. Grab a bottle or pint of Sunny Daze and venture off the beaten path. Cheers!
Availability: Year Round
Taproom: 22oz Bottles and Draft
Distribution: 22oz Bottles and Draft

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BarrelHouse Rye IPABarrelHouse Rye IPA
Hoppy | Citrus | Rye
BarrelHouse IPA Details
What makes our unfiltered Rye IPA memorable is it’s incredibly unique flavor. It delivers citrus, apricot and grapefruit, created from our award winning blend of Sorachi Ace, Centennial and Chinook hops; balanced with a spicy finish only rye can deliver. We brewed long and hard to deliver something special among a sea of mediocre beers.
Availability: Year Round
Taproom: 22oz Bottles and Draft
Distribution: 22oz Bottles and Draft

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BarrelHouse IPABarrelHouse IPA
Hoppy | Dank | Mango
BarrelHouse IPA Details
We built this delicious unfiltered West Coast IPA around a unique blend of specialty hops, delivering mouth-watering juicy mango goodness. Put it in your mouth. You can thank us later. Cheers!
Availability: Year Round
Taproom: 22oz Bottles and Draft
Distribution: 22oz Bottles and Draft

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Big Sur Double IPABig Sur – Double IPA
Dank | Citrus | Pine
Big Sur Details
Big Sur, a masterpiece of colossal redwoods, treacherous cliffs, and dangerous surf breaks. With nearly 70 miles of rugged coastline and frigid sharky waters, adventure here isn’t for the faint of heart. Introducing BIG SUR Double IPA, brewed big to stand up to life’s most rewarding adventures.
Availability: Year Round
Taproom: 22oz Bottles and Draft
Distribution: 22oz Bottles and Draft

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BarrelHouse StoutBarrelHouse Stout
Creamy | Milk | Chocolate
BarrelHouse Stout Details
Since the first batch, our people can’t get enough of this creamy, complex, drinkable stout. We crafted this unfiltered brew with oats for creaminess, lactose for sweetness, Belgian dark syrups for intense dark fruit notes, dark malts for a hint of chocolate and coffee roast, and just enough hops for an award winning bittersweet finish. The perfect beer made for the perfect moment.
Availability: Year Round
Taproom: 22oz Bottles and Draft
Distribution: 22oz Bottles and Draft

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ABV 6.9% | IBUs 7

Snake Bite, a delicious mash-up of cider and craft beer. We co-fermented our citrus blonde ale with fresh crisp apple juice from the Pacific Northwest, fermented it dry with Saison yeast, and topped it off with a Cascade dry hop. We promise this beer is like nothing you’ve tried before. Cheers!

Availability: Seasonal Release (Summer)

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BHBC Harvest AleHarvest Ale – Spiced Brown Porter
ABV 6.8% | IBUs 22

As fall settles on the Central Coast, our desires for a more complex, malt focused beer come to life. To satisfy this desire, we present our Harvest Ale. Created in the Forager Spirit, this spiced brown porter is crafted with fresh local spices and hand roasted pumpkins. With hints of graham cracker, pumpkin pie, and vanilla, it celebrates the spirit of the season with a truly unique taste. Cheers!

Availability: October 2016


BHBC Night Ryder BottleNight Ryder – Imperial Black Rye IPA
ABV 8.3% | IBUs 75

This Imperial Black Rye IPA breaks down and rebuilds the boundaries between dark malts and brilliant, complex, hoppy IPA aromas that were pioneered here on the West Coast. This beer imparts huge pine and spicy rye complexity with a subtle malt sweetness. Forager Series… Venture off the beaten path.

Availability: December 2016


Heidbanger 2016Heidbanger – Red Rye Scotch Ale
ABV 10.1% | IBUs 20

Watch oot fer ye Heidbanger – pure dead brilliant aye, right! Keep the heid. BarrelHouse be hoachin’ an’ geein it yaldi wit Red Rye Scotch Ale. Aboot oak, a tad caramel, and a wee hauf dis brew pure dead brilliant, int it? Lang may yer lum reek. Here’s tae us, wha’s like us? Damned few an’ they’re a’ died. Sláinte mhath!

Disclaimer: Please do not attempt to read this until you have finished the entire contents of this bottle.

Availability: Limited Release (September 2016)

Curly Wolf 2016Curly Wolf – Maple Vanilla Imperial Stout
ABV 10.4% | IBUs 58

Introducing the first release of our 2016 Reservado De Robles beers. This oak barrel-aged, limited release series is the canvas for our talented brewing artists. Creamy and complex, this Russian Imperial Stout was aged in bourbon barrels until the time was just right. We added fresh maple syrup to the boil and whole vanilla beans to each barrel to create it’s unique flavor and sought after complexity. This beer is dangerously smooth and incredibly delicious!

Availability: Limited Release (February 2016)

GrogGrog – Brown Sugar Imperial Ale
ABV 12.4% | IBUs 49

Loaded with unique, robust flavors, this Brown Sugar Imperial Ale was hand-crafted and aged in Caribbean rum barrels for 12 months. Hints of Molasses, rum, tobacco, and coconut round this dark nectar into a delicious, drinkable Imperial Ale that pairs well with plundering, pillaging and pretty much anything else pirates are known for. Cheers!

Availability: Limited Release (October 2015)


Celebratory Ale No. 3Celebratory Ale No. 3
Dark Sour Aged in Rum Barrels on Dark Ruby Plum Fruit – Batch No. 1409

ABV 8.3% | 3.21 PH

Our Celebratory Ale No. 3 was born from our Salvaje De Robles series and fused with our Reservado De Robles series. It’s unlike any wild ale you’ve tasted. This rum barrel-aged plum fruited dark sour has powerful aromatics that billow from the glass with fresh cherries jubilee, toasted walnut, and smoke. The sharp acidity of ripe olallieberry and the texture of molasses create a unique and exciting flavor experience.

Availability: Limited Release (February 2016)

2015 Celebratory Ale No. 2 Bottle ImageCelebratory Ale No. 2
Belgian Dark Strong Aged in Port Barrels

ABV 9.8% | IBUs 9

Celebratory Ale No. 2 is complex, unique and strong just like BarrelHouse Brewing Co. This Belgian Dark Strong is rich in sweet malts with hints of vanilla, red berries, Tobacco, Oak and spicy Belgian Yeast. 100% of this delicious beer has been barrel aged in local port wine barrels to add all the complexities we have come to love from our barrel projects. Cheers to all of you for the support over these past two years, we couldn’t have done it without you!

Availability: Limited Release (February 2015)


Helena | Batch No. 1410Helena | Batch No. 1410
ABV 6.7% | 3.45 PH

The sheer variety of fruits, funk, and earth character leads one to wonder how this beer was crafted without actual fruit. This is a great example of why we are huge fans of Brett. This beer was fermented and aged in french oak with Brettanomyces Claussenii. Drinkability and massive aroma make this beer complex yet approachable. Cheers!

Availability: Limited Release (Apr 2016)

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Othello | Batch No. 1408Othello | Batch No. 1408
ABV 8.7% | 3.27 PH

Beautifully dark and brooding this bourbon barrel fermented dark sour wafts creamy chocolate and cocoa nib notes above soft vanilla and butterscotch oak. Rounded acid balances perfectly with the silky mouth feel of toasted walnuts. With only sixty cases produced, congratulations, you’re among the lucky few who get to enjoy this unique sour. Cheers!

Availability: Limited Release (Apr 2016)

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Eleanor | Batch No. 1407Eleanor | Batch No. 1407
ABV 6.5% | 3.28PH

Prickly Pear Cactus fruit gives this ridiculously delicious sour a florescent fuchsia color and an abundance of watermelon, strawberry, and rhubarb. Its mouth-watering crisp acidity leaves you craving another drink as each sip becomes more unique than the last. Cheers!

Availability: Limited Release (Apr 2016)

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Wild Dapple Fire | Batch No. 1406Wild Dapple Fire | Batch No. 1406
ABV 6.9% | 3.36 PH

This sunset orange and pink hued beer is a delightful balance of ripe stone fruit and woody funk. Bright but not overpowering acidity and lively carbonation help this pretty sour jump out of a fluted glass. Our brewing team and friends hand picked these rare Dapple Fire Pluots at a local organic farm, selecting only the most ripe and flavorful for this unique creation.

Availability: Limited Release (Nov 2015)


Wild Elder FlowerWild Elder Flower | Batch No. 1405
ABV 6.7% | 3.26 PH

This unique wild ale opens with heady white jasmine contrasting smoothly with a pepper spice, leading into a silky mouthfeel and assertive acidity. We created this special beer by infusing dried elderflowers and pink rose petals with our already aromatic wild blonde sour. To truly enjoy all of its richness serve in a glass designed with a large bowl and focused rim.

Availability: Limited Release (Nov 2015)

Wild Peacot AleWild Peacot | Barrel Select | Batch No. 1404
ABV 6.6% | 3.35 PH

This golden beer is our second 2014 vintage Barrel Select release. We hand picked this rare late harvest hybrid fruit from a small local organic farm. The aroma explodes out of the glass with intense white peach and honeysuckle aromas. Restrained acidity allows the intense honey and white grape flavors to shine.

Availability: Limited Release (Dec 2015)


Riesling Blonde SourRiesling Blonde Sour | Batch No. 1403
ABV 7.1% | 3.26 PH

This fruit forward blonde sour is a blend of both white wine barrel and foeder fermented beers. We fruited this golden beer with late harvest riesling skins and juice early in fermentation to allow the tropical characteristics of the grape to evolve and mature during the long Brettanomyces fermentation. The resulting aromas are both tropical and stone fruit driven with lemony bright acidity as the perfect balance.

Availability: Limited Release (Aug 2015)

Apricot Blonde SourApricot Blonde Sour | Batch No. 1402
ABV 6.7% | 3.32 PH

This is the second vintage of our apricot blonde sour, 100% fermented in wine barrels. The apricots were added directly to the barrels early in fermentation and allowed to release all their aromatic potential during the long Brettanomyces fermentation. The resulting aromas are funky and fruity in the best way. The classic brett earthy funk gives way to layers of ripe apricot and white chocolate oak character.

Availability: Limited Release (Aug 2015)


Riesling Blonde Sour Barrel-SelectRiesling Blonde Sour | Barrel-Select | Batch No. 1401
ABV 7.9% | 3.29 PH

This Blonde Sour, fruited with late harvest Riesling, is our first Barrel Select release. A number of barrels were hand-selected for their complexity and uniqueness. The white wine oak barrels were topped off with rich riesling must and juice early in fermentation. This technique adds structure and body with soft tannin backing up ripe fruits. Expect huge pineapple from the brettanomyces and mild vanilla and butterscotch from the oak with a balanced tart funkiness.

Availability: Limited Release (Jul 2015)

Sweet Flanders RedSweet Flanders Red | Imperial | Batch No. 1303
ABV 10.4% | 3.37 PH

This Imperial Sweet Flanders Red was aged in once filled Napa Valley french oak Cabernet Sauvignon barrels. We added late harvest Zinfandel Berries and fermented with lacto and brett to lend a distinct tartness to the rich, deep red, malty body. There are notes of vanilla, toasted oak, ripe plum, and port wine. Enjoy this sour near room temperature in fluted glassware.

Availability: Limited Release (May 2015)


Sour Amber Ale | Batch No. 1302Sour Amber Ale | Batch No. 1302
ABV 7.5% | 3.34 PH

This tart amber is rich with vanilla and nutmeg barrel notes contrasting with cranberry and ripe honeydew. Fourteen months in American oak and fifty pounds per barrel of local whole berry Cabernet Franc has married this Flemish classic to the Central Coast.

Availability: Limited Release (Jan 2015)

Sour Blonde Ale | Batch No. 1301Sour Blonde Ale | Batch No. 1301
ABV 7.0% | 3.25 PH

This bright, crisp Blonde is our homage to the classic Belgian masters. The vivacious carbonation and clear tart backbone carry fresh apricot and white oak barrel notes forward to awaken one’s palate.

Availability: Limited Release (Jan 2015)


Good Medicine Session IPA
We crafted this brew with the hop goodness of an IPA while maintaining the drinkability a light beer. Citrus and tropical notes from our special blend of Simcoe and Citra hops shine through its unassuming malt character. Best enjoyed all day every day. Cheers!
ABV 5.3% | IBU: 38 | F.G. 1.011 ~ Taproom: Draft | Distribution: Draft

Hickster – American Craft Lager
Hickster is everything you want in an American Craft Lager. It’s light and crisp with a flavorful finish that doesn’t linger making this Lager incredibly drinkable. Hickster pairs well with good friends and good times. Cheers!
ABV 4.5% | IBU: 13 | F.G. 1.010 ~ Taproom: Draft | Distribution: Draft

BarrelHouse Mango IPA
We crafted this delicious unfiltered IPA with our favorite hops and juicy Mango. Available soon in 22oz and 12oz bottles. Cheers!
ABV 6.2% | IBU: 50 | F.G 1.012 ~ Taproom: Draft | Distribution: Draft

Mango Session IPA
We crafted this brew with the hop goodness of an IPA and infused it with mouth-watering mangos. Tropical and citrus notes from our special blend of Simcoe and Citra hops shine through its unassuming malt character. Trust us, you’re gonna want to grab a pint or two of this limited small batch release. Cheers!
ABV 5.3% | IBU: 38 | F.G. 1.011 ~ Taproom: Draft | Distribution: N/A

*Small batch beers may not be available in all locations.